The New Paper

October 20, 2020

Eat Just announces $100M expansion in Asia

Plant-based food startup Eat Just announced plans to open a $100M facility in Asia as part of its ongoing global expansion. The company’s mung bean-based egg substitute (Just Egg) is already sold at a wide range of US grocery stores including Walmart and Kroger.

This story is from the October 20, 2020 edition of The New Paper – a clear, concise daily briefing that makes fact-first news easy to consume. Try it today.